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Rely on Celebrations to help you create a simply stunning event. From A to Z, we stand ready to help you coordinate every little detail associated with your day. From elegant to country chic, our team assembles to deliver a memorable,
stress-free event filled with good food, flair and fun.


Quality logistics is the key to a stress-free event. When you contract your total event needs with Celebrations, you can entrust more than food service for your event with full confidence. From start to finish, we have coordinated and kept on track myriad subcontractors necessary for stellar events of every size. Keeping all the balls in the air and making sure they comedown in the right  place at the appointed time is the type of orchestration so critical to a successful event.
Corporate planners, brides,and individuals have all relied on our expertise to resource and coordinate needed materials, services, and vendors cost-effectively. It all comes together to ensure that, on event day, the only responsibility of a host is to enjoy it all, right along with their guests.


Delicious fare has been the hallmark of Celebrations Catering & Events since it's inception. Chef and owner Susan Kuehler guides her kitchen by impeccable standards with delectability the key component of every item creatively planned, prepared
and purveyed. Now, some of Celebrations’ most popular items can be pre-ordered for pickup. It’s the perfect solution for busy hosts who are planning smaller affairs. A smoked salmon, perhaps? A beautifully prepared and presented charcuterie platter? For most orders, a 48-hour notice is all that is required to set your table in admirable style with fabulous food. Some of our clients’ most requested selections are listed below, for your consideration. But, they are really just the start. If you have something specific in mind, Chef Susan and her catering staff at Celebrations are ready to oblige.

Celebrations Events & Catering


Catering to Go

A small tasting of our popular offerings..

Mike’s fabulous house-smoked Salmon, classic accoutrements.
$24/lb.; 2 lb. min.
Gourmet Charcuterie, artisanal cheeses, 
salumi, confit, pates, olives, fresh fruits, crackers and breads

$100 min. serves 15
Brie en Croute, peach preserves, toasted pecans 
$50 for 3# wheel
Empanadas, Chicken, black beans, corn, avocado salsa
$48 for minimum 24 pcs
Oven roasted beef tenderloin, silver dollar rolls, creamy horseradish sauce
$25/lb.; 4 lb. min.


Susan’s Chicken Dijon, white wine, mushrooms, artichokes, herbs d’ provence.
$65 serves 8-10
Prime Rib, roasted rare to medium well, au jus, creamy horseradish sauce
Market price & 5# min.
Smoked Pork Tenderloin & avocado sauce…tender and juicy. 
$50 4# min. serves 8-10
Jumbo lump Crabmeat Cakes, lemon basil aioli 
$50 serves 12

A wide variety is available to accompany your favorite entree 
Twice baked potato casserole, Spinach & Artichoke Bake, Oven-roasted Rosemary Potatoes, Honey-glazed Carrots
From $48 – $65 for 12 servings


Decadence! Fabulous home made desserts from Chocolate Pot d’ Creme
Assorted Pies, Cakes, Cookies, Mini Pies and Tarts
From $48 – $65 for 12 servings


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